High Fructose Corn Syrup and a Tangent

thanks devant.

btw i had no idea that HFCS had replaced sugar in too many foods to name in 1996. so yucky foods went from bad to worse. just another reason to keep my new years resolution to eat most meals at home, allowing up to 3 meals a week from vendors or restaurants. the rest i have to make. which has meant a new recipe a week. last week was spinach tofu salad this week was minestrone soup. miso paste is the bomb!

nb
i think you have to friend devant if you want to read all 68 comments about the HFCS